Mind the (Supply) Gap: Meeting the Growing Demand for Organic Produce

June 1, 2017

Sales of organic produce (fruits, vegetables and nuts) have increased dramatically in recent years; so much so that nearly 15 percent of all retail produce sales in the U.S. are now organic. In 2016, sales of organic produce accounted for 40 percent of all organic food sales, totaling $15.6 billion – an increase of 8.4 percent over 2015.

Read the Report

Stay ahead of the game in your field. Subscribe today.

Get CoBank's industry-leading Knowledge Exchange research reports delivered straight to your inbox as soon as they're released.

Have a comment or question about these reports?

Contact CoBank's Knowledge Exchange team to ask questions, engage with analysts or receive additional information.